Premium Baking Ingredients for Commercial Use

In the world of baking, premium baking ingredients for commercial use are essential for delivering consistent, high-quality results. At Edde Almond Paste Inc., our extensive catalogue is designed to support manufacturers, industrial bakeries, and food processors by offering certified, dependable ingredients. We carefully select each product to meet strict safety and quality standards.

Our range includes core ingredients such as almond paste, glucose syrups, and colours—ideal for a variety of commercial baking needs. Moreover, every item is backed by certifications like FSSC 22000, Ecocert, and Pareve, ensuring full traceability and regulatory compliance.

Explore High-Quality Bakery Ingredients for Professionals

To support transparency and quality control, each product listing includes detailed technical specifications, shelf-life data, and packaging options. Additionally, Certificates of Analysis (COAs) and nutritional information are readily available, helping professionals maintain product consistency.

Because consumer needs continue to evolve, we also offer allergen-free and organic alternatives. If a specific ingredient is not listed, our sourcing team is equipped to find tailored solutions that fit your unique production requirements. To stay informed on trends and innovations, we recommend trusted industry sources such as Nutritional Outlook or Food Business News.

Start Browsing Our Premium Baking Ingredients Catalogue Today

Choosing Edde Almond Paste Inc. means gaining access to premium baking ingredients for commercial use, along with expert support and dependable supply. Browse our catalogue today to discover ingredients that meet the highest standards in professional baking.

Almond Paste 34/66 delivers a balanced combination of almonds and sugar, offering a smooth, pliable texture and refined taste. Perfect for fillings, frangipane, and fine pastries.

Product Code:APE10
Packaging:10 kg carton

Product Description

Almond Paste 34/66 | Reliable Texture and Balanced Almond Flavour

Almond Paste 34/66 is made for professional bakers who want smooth texture, pure flavour, and easy handling. The 34/66 almond-to-sugar ratio creates the perfect balance between sweetness and almond taste. As a result, it performs beautifully in cakes, tarts, and confections.

Perfect for Professional Use

Because of its smooth and pliable texture, Almond Paste 34/66 is simple to mix, roll, or shape. It blends evenly into fillings, frangipane, and batters without separating or drying. Moreover, it keeps its soft texture during baking, helping you achieve consistent results with every batch. Whether used in croissants, cookies, or layered cakes, this paste brings dependable performance and rich almond aroma.

Certified Quality You Can Trust

At Edde Almond Paste Inc., every batch of Almond Paste 34/66 is produced under FSSC 22000 certification, ensuring the highest standards of food safety and quality. Our commitment to excellence extends to sustainability and reliability, supported by kosher certification from Ottawa Vaad Hakashrut.

These certifications reflect our ongoing mission to provide premium, safe, and traceable ingredients trusted by bakeries and manufacturers worldwide.

Pairings and Applications

Our almond paste pairs beautifully with fruit fillings, chocolaty coating, pralines, and creams. It is also compatible with our DECORice Rolled Fondants, Nut Pralines, and Almond Butter, giving pastry chefs flexibility to create diverse and high-quality recipes.

For innovative baking inspiration, visit BakingBusiness.com or IFT.org to explore new pastry trends and ingredient insights.

Order Almond Paste 34/66 Today!

Choose Almond Paste 34/66 for dependable quality and exceptional taste. Contact Edde Almond Paste Inc. today for wholesale pricing, product samples, or technical support.

See also different:

Almond Paste Filling 33/66

Almond Paste Filling 33/66

Kernel Paste

Kernel Paste

Marzipan Tubes

Marzipan Tubes

<< return to products