Apricot Mirror Glaze

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Home » Our Products » Apricot Mirror Glaze

Premium Apricot Mirror Glaze
Our Apricot Mirror Glaze offers a vibrant shine and natural apricot flavour to enhance cakes, mousses, tarts, and other pastries.

Product Code: MHA05

Packaging:

5 kg pail

Product Description

Apricot Mirror Glaze

Bring a golden glow and fresh fruit flavour to your desserts with our Apricot Mirror Glaze, designed for professional bakeries, caterers, and large-scale dessert production. This ready-to-use glaze creates a smooth, reflective finish that enhances the presentation of cakes, mousses, and pastries while adding the sweet, tangy taste of ripe apricots.

Easy to Apply and Long-Lasting Shine

Simply warm the glaze gently, then pour or spread over your dessert for an even, mirror-like coating. The glaze sets with a brilliant shine and retains its rich golden colour during extended display. As a result, your desserts look freshly prepared for longer.

High Standards for Quality and Safety

Produced under FSSC 22000 certification and available with Kosher Pareve labeling, our Apricot Mirror Glaze meets strict food safety and quality requirements. Each bulk package contains storage guidelines, shelf life details, and nutritional information, making it easy to plan production efficiently.

Versatile Dessert Applications

Ideal for fruit tarts, mousse cakes, cheesecakes, and sponge desserts, this glaze can also be used as a decorative drizzle for plated dishes. For a gourmet pairing, use it with our White Sponge Cake Mix for a light base or combine with White Almond Paste 25/75 for a richer, nutty flavour. You can also layer it with Neutral Mirror Glaze or other mirror glazes for multi-flavour designs.

Why Choose Our Apricot Mirror Glaze?

It provides consistent coverage, an eye-catching shine, and authentic fruit taste. By saving time and improving presentation, it allows bakers and pastry chefs to create professional-quality desserts with ease.

For dessert decorating ideas and industry tips, visit BakingBusiness.com or explore creative pastry trends at Pastry.com.