Almond Paste 66/34

Premium Baking Ingredients for Commercial Use

In the world of baking, premium baking ingredients for commercial use are essential for delivering consistent, high-quality results. At Edde Almond Paste Inc., our extensive catalogue is designed to support manufacturers, industrial bakeries, and food processors by offering certified, dependable ingredients. We carefully select each product to meet strict safety and quality standards.

Our range includes core ingredients such as almond paste, glucose syrups, and colours—ideal for a variety of commercial baking needs. Moreover, every item is backed by certifications like FSSC 22000, Ecocert, and Pareve, ensuring full traceability and regulatory compliance.

Explore High-Quality Bakery Ingredients for Professionals

To support transparency and quality control, each product listing includes detailed technical specifications, shelf-life data, and packaging options. Additionally, Certificates of Analysis (COAs) and nutritional information are readily available, helping professionals maintain product consistency.

Because consumer needs continue to evolve, we also offer allergen-free and organic alternatives. If a specific ingredient is not listed, our sourcing team is equipped to find tailored solutions that fit your unique production requirements. To stay informed on trends and innovations, we recommend trusted industry sources such as Nutritional Outlook or Food Business News.

Start Browsing Our Premium Baking Ingredients Catalogue Today

Choosing Edde Almond Paste Inc. means gaining access to premium baking ingredients for commercial use, along with expert support and dependable supply. Browse our catalogue today to discover ingredients that meet the highest standards in professional baking.

Home » Our Products » Almond Paste 66/34

Premium Almond Paste 66/34
Our Almond Paste 66/34 delivers a perfect balance of sweetness and almond richness, ideal for pastries, cakes, and confectionery.

Product Code: APA10

Packaging:

10 kg carton

Product Description

Almond Paste 66/34

Our Almond Paste 66/34 offers the ideal 66% sugar to 34% almond ratio, providing the perfect combination of sweetness and nutty depth for baking, pastry, and confectionery applications. Specially crafted for professional use, it ensures smooth texture, rich aroma, and consistent results in every batch.

Perfect Ratio for Reliable Performance

The 66/34 ratio gives this almond paste a stable, easy-to-work-with texture that blends effortlessly into doughs, fillings, and dessert bases. Whether you are creating almond croissants, marzipan decorations, or cake layers, this paste holds its shape while maintaining excellent flavour.

Certified Quality Standards

Produced under FSSC 22000 certification and available with Kosher Pareve labeling, our Almond Paste 66/34 meets strict quality and food safety requirements. Each bulk package includes storage recommendations, shelf life details, and nutritional information, allowing precise inventory and recipe management.

Versatile Uses in Bakery and Confectionery

From traditional European pastries to modern plated desserts, Almond Paste 66/34 adapts to a wide range of recipes. Use it as a base for almond cream fillings, roll it into thin sheets for cake layers, or mix it into chocolate truffles for added texture and flavour. For creative pairings, combine it with our Chocolate Flavoured Mirror Glaze or Cold Custard Cream Mix to elevate presentation and taste.

Why Choose Our Almond Paste 66/34?

With its consistent composition and superior flavour, our paste reduces prep time, minimizes waste, and enhances dessert quality. Designed for professional kitchens, it supports efficiency without compromising taste.

For more insights on almond products and baking trends, visit AlmondBoard.com or explore pastry inspiration at BakingBusiness.com.