Raspberry Jam with Pectin

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Home » Our Products » Raspberry Jam with Pectin

Premium Raspberry Jam with Pectin
Enjoy vibrant flavour and smooth texture with our Raspberry Jam with Pectin—ideal for layering, injecting, and baking in high-heat applications

Product Code: JRS14

Packaging:

14 kg pail

Product Description

Raspberry Jam with Pectin

Add a bold touch of fruit flavour to your baked goods with our Raspberry Jam with Pectin, developed for bakeries, food manufacturers, and pastry professionals. This vibrant jam offers an ideal balance of sweetness and tartness, with a smooth, spreadable texture that’s easy to use across a range of applications.

Heat-Stable and Consistent Performance

Thanks to the inclusion of pectin, this raspberry jam maintains its consistency and shine during baking. Whether used for layering cakes, filling sandwich cookies, or injecting into doughnuts, it holds up under heat without separating or losing colour.

Meets Quality and Safety Standards

Our jam is produced in an FSSC 22000 certified facility and is available with Kosher Pareve certification. Each bulk container includes comprehensive technical information including shelf life, recommended storage conditions, and nutritional data.

Versatile Applications in Commercial Baking

This Raspberry Jam with Pectin works beautifully in viennoiseries, sponge cake layers, tart fillings, or thumbprint cookies. It pairs especially well with Chocolate Sponge Cake Mix, Raspberry Mirror Glaze, or Creme Cake & Muffin Mix – Chocolate for a premium finish. You can also combine it with Almond Paste 50/50 for added richness.

Why Choose Our Raspberry Jam with Pectin?

It simplifies production, reduces prep time, and enhances desserts with consistent flavour, appearance, and texture—perfect for any professional bakery or food manufacturer.

For more insights on jam applications and baking innovation, visit BakingBusiness.com