Fondants
DECORice Rolled Fondant
EDDE DECORice is a ready to roll sugar icing used to creatively cover and decorate cakes and pastries. It will distinguish the appearance of your baking goods by a silky smooth, elegant finish.
DECORice is simply applied in one coat for a uniform classy look and sets quickly with excellent soft cutting properties. In addition, it can be used to model any decorations such as flowers, ribbons or other shapes. It is characterized by its long life preserving the cakes and pastries, as well as a mellow, melt in your mouth flavour with no aftertastes.
DECORice easily accepts any colour and flavour for individual tastes and may be airbrushed, painted, or stenciled. It is dry freezer and dry refrigerator thaw stable.
Comes in a variety of colours.
COD02 - Red, (6 x 2 kg pail)
COP02 - Pink, (6 x 2 kg pail)
CPD02 - Purple, (6 x 2 kg pail)
DBC02 - Blue, (6 x 2 kg pail)
DCC05 - Chocolate, (6 x 2 kg pail)
DCM02 - Black, (6 x 2 kg pail)
DEC02 - Yellow, (6 x 2 kg pail)
DRG02 - Green, (6 x 2 kg pail)
DRM02 - White, (6 x 2 kg pail)
FWR05 - White, 5 kg pail
FWR10 - White, 10 kg pail
Application:
- Coat cakes, danishes, croissants, mille-feuilles and cookies;
- Filling for chocolates.
Chocolate Fondant
Chocolate Fondant is used in many pastry and bakery applications.
It has a delicious chocolate taste with a silky texture.
Chocolate Fondant has a consistency so smooth and velvety that it melts in your mouth.
FCC20 - 20 kg crtn
FCP20 - 20 kg pail
Maple Fondant
Maple Fondant is used in many pastry and bakery applications.
It has a silky sugar taste with a hint of maple flavour.
Maple Fondant has a consistency so smooth and velvety that it melts in your mouth.
PVC08 - 5 kg pail
White Fondant
White Fondant is used in many pastry and bakery applications. It has a silky sweet taste. White Fondant has a consistency so smooth and velvety that it melts in your mouth.
FSW20 - Soft, 20 kg pail
FWC20 - 20 kg crtn
FWP20 - 20 kg pail